果冻传媒麻豆社

The Nutrition Analytics Core Laboratory (NACL) will consist of two main components: The 鈥渉ub鈥� laboratory suite located in the Food Research Center building and network of satellite laboratories distributed across 果冻传媒麻豆社鈥檚 Moscow campus.

The NACL  suite will provide 726 sq. ft. of wet laboratory space, 847 sq. ft. of dry laboratory space, 90 sq. ft. of storage space, 449 sq. ft. of kitchen space and office spaces. When completed (anticipated 2025) the NACL suite will provide laboratory equipment, support and guidance for anyone who would like to conduct research related to nutrition and/or women鈥檚 health.

Satellite laboratories are those of current U of I faculty already conducting research related to nutrition and/or human health. The researchers overseeing these laboratories will designate specific pieces of laboratory equipment that can be utilized by COBRE-active faculty to conduct research related to nutrition and/or women鈥檚 health. A memorandum of understanding (MOU) will be completed prior to use of satellite laboratories. Stay tuned for more details.

Technology access grants (TAGs) will be available for faculty and students conducting research related to nutrition and/or women鈥檚 health to utilize the NACL suite and satellite laboratories. 

Current space to be renovated