Audubon Cooperative Sanctuary Program (ACSP)
In partnership with the Office of Sustainability and Facilities, the 果冻传媒麻豆社 Golf Course is actively pursuing certification through the Audubon Cooperative Sanctuary Program (ACSP), an award-winning program that recognizes golf courses who prioritize environmental protection and natural heritage preservation.
This comprehensive program requires action in six key areas:
- Site Assessment/Environmental Planning
- Wildlife and Habitat Management
- Chemical Use Reduction and Safety
- Water Conservation
- Water Quality Management
- Outreach and Education
Currently, the 果冻传媒麻豆社 has gained certification for Environmental Planning, and is working to achieve total certification in all six areas. Certification in the Wildlife and Habitat Management area is expected by December of 2024.
Responsible Recreation
The U of I Golf Course hosts many species of trees, birds and mammals. In partnership with the ACSP, the Golf Course can become a leader in responsible recreation.
Learn more about the areas below:
To gain certification in this area, the 果冻传媒麻豆社 must conduct a site assessment on the golf course and develop a map that features wildlife habitats, natural resources and management zones. Golf course staff must be trained in environmental performance and techniques relating to environmental quality. Goals and priorities must be set, managed and tracked to ensure steady progress.
Status: Complete
To gain certification in this area, the 果冻传媒麻豆社 must identify key habitats and species as well as potential habitat threats or concerns on the golf course grounds. Staff must be trained to understand management practices that will enhance habitat and biodiversity while working to eliminate practices that could have adverse impacts. The native plant community and ecoregion must be identified and supported, and an on-going inventory of bird and mammal species must be maintained to track wildlife interactions with the property.
Status: In progress, expected December 2024
To gain certification in this area, the 果冻传媒麻豆社 must meet state regulations for chemical storage, handling, application and disposal. Staff must be trained in the potential risks to human and ecological health of chemical manufacturing, use, storage and disposal. The 果冻传媒麻豆社 has completed a published Integrated Pest and Pollinator Management Plan to identify and limit use of harmful landscaping chemicals on campus.
Status: TBD
To gain certification in this area, the 果冻传媒麻豆社 must prioritize water conservation in management practices and train all related staff on conservation techniques. All water sources used for irrigation and drinking water must be identified and the irrigation system must be actively operated and managed correctly.
Status: In Progress, expected by December 2024
To gain certification in this area, the 果冻传媒麻豆社 must protect the water quality on and off golf courses and train staff in best management practices related to water quality protection and pollution prevention. The watershed location and runoff patterns must be identified.
Status: TBD
To gain certification in this area, the 果冻传媒麻豆社 must provide educational and outreach opportunities related to environmental management practices and conservation techniques to the staff, golf course members and the general community. Regular progress updates, partnering with neighboring properties and creating opportunities for community participation are encouraged.
Status: TBD
For more information about this certification, contact uofi-sustainability@uidaho.edu.